12,99 €
Immerse yourself in the exquisite taste of our Chicken in Cream Sauce with Pasta, perfect for those who appreciate simplicity and elegance in one. This dish combines juicy, tender pieces of chicken with a velvety cream sauce, enriched with vegetable notes and herbs, all served with al dente pasta. The preparation is extremely quick, so you can enjoy a delicious meal anytime, without wasting time in the kitchen.
Our dish was created using only natural ingredients, with no added preservatives, which guarantees its high quality and richness of natural flavors. Thanks to the freeze-drying process, the dish retains its full nutritional value, and its preparation requires only pouring hot water and waiting a few minutes. This is an offer that will work well both at home and during travel or expeditions.
Our Chicken in cream sauce with pasta is the perfect option for those who appreciate taste, convenience and high quality. Try it and see how easy it is to enjoy a great meal wherever you are!
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Each package contains a filling serving that has 529 kcal. Together with the nutritious bar, they provide more than 800 kcal in about 200 grams.
The product may contain traces of nuts, celery and eggs.
It is recommended to store at 0°C to 25°C, which allows the dish to last longer and stay fresh without refrigeration.
Net weight of dish in package : 130 g
Serving weight after preparation : 550 g
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Każde opakowanie zawiera sycącą porcję która ma 529 kcal. Razem z pożywnym batonem zapewniają ponad 800 kcal w około 200 gramach.
Produkt może zawierać śladowe ilości orzechów, selera i jaj.
Zaleca się przechowywanie w temperaturze od 0°C do 25°C, co pozwala na dłuższą trwałość i świeżość dania, bez potrzeby chłodzenia.
Masa netto dania w opakowaniu : 130 g
Masa porcji po przygotowaniu : 550 g
| Type | Meat expedition dish |
|---|---|
| Net weight of the dish in the package | 130 g |
| Serving weight after preparation | 550 g |
| Energy value per serving | 529 kcal / 2231 kJ |
| Protein (protein) per serving | 32 g |
| Carbohydrates per serving | 68,9 g |
| of which sugars | 17 g |
| Fats | 15,3 g |
| of which saturated fatty acids | 12,4 g |
| Fiber per serving | 7,3 g |
| Salt per serving | 3,1 g |
Zjadłem 4 w ciągu 6 godzin, i oprócz smaku miałem takiego powera że udało mi się zrobić życiowe tempo przejścia w Tatrach!
Żel o kwaskowatym smaku porzeczek dodał mi dużo energii i nie zakleił. Daję 5 gwiazdek.
This is due to our physiology, or more precisely, our post-workout recovery needs.
It will be primarily based on the need to reduce muscle protein breakdown, as well as promote an increased rate of muscle protein synthesis.
Insulin plays a key role here. The role of this hormone will be both anabolic [1], based on improving muscle protein synthesis (MPS), and anti-catabolic [2], based on reducing muscle protein breakdown (MPB).
Interestingly, the post-workout hormonal response alone is sometimes insufficient for above-average exercisers! First of all, these people require a much faster recovery process, as well as limiting the adverse effects of post-workout damage (Muscle Damage).
You can influence the support of these processes in a very easy way, including by “potentiating” the processes that promote post-workout recovery. The easiest way would be to consume an adequate pool of carbohydrates, and here a serving of carbohydrates would work great [3].
The effect that can be observed will be to both rebuild post-workout damage faster, as well as allow for a much more effective replenishment of muscle glycogen stores.
The optimal ratio between protein and carbohydrates is about 30% protein, and about 20% carbohydrates. Do This-1 bars have near-perfect ratios by chance? Probably not😉
It is worth adding the psychological effect of such food, but I will not go into this topic!
[1] Fluckey JD, Vary TC, Jefferson LS, Farrell PA: Augmented insulin action on rates of protein synthesis after resistance exercise in rats. Am J Physiol. 1996, 270 (2 Pt 1): E313-9.
[2] Denne SC, Liechty EA, Liu YM, Brechtel G, Baron AD: Proteolysis in skeletal muscle and whole body in response to euglycemic hyperinsulinemia in normal adults. Am J Physiol. 1991, 261 (6 Pt 1): E809-14.
[3] Zawadzki KM, Yaspelkis BB, Ivy JL: Carbohydrate-protein complex increases the rate of muscle glycogen storage after exercise. J Appl Physiol. 1992, 72 (5): 1854-9.
In its pure form, glucose is better for us than simple sugars such as fructose or glucose-fructose syrup.
Energy bars are not only the perfect snack at work. Instead of coffee and cake, try eating one superenergetic bar with guarana. The energy in it stimulates for a long time, up to 6 hours thanks to the fact that it is gradually absorbed by the body. The combination of coffee and cake will cause a large increase in sugar levels and thus insulin output, in combination with caffeine which from the drink is quickly absorbed into the blood. This combination will give us a “kick” for an hour, but after it usually comes the downhill.
After eating the bar, we won’t have a downhill slide – thanks to its high fiber content, the energy is released gradually, just as caffeine and other stimulating active substances are absorbed slowly. That’s why we get a kick to begin with – but without the sugar rush that distracts us, and for such a long period that we can do everything we need to do.
The answer depends on the sport being practiced. For sports that require a short but intense effort, we suggest a super-energy bar with guarana. Thanks to properly selected proportions of ingredients, the body will be stimulated and prepared for high-intensity effort. Thanks to this, we can achieve a result even a few percent better!
For long-distance sports that require endurance, other energy bars are best. Thanks to the optimal ratio between carbohydrates and fats, they provide us with energy for the initial phase of effort in which sugars are burned, and for the second phase of effort in which the body switches to obtaining energy from fat. One bar can give us energy for up to 2 hours of intense exercise, or 4 to 6 hours of less intense exercise! Thanks to this, when competing in long-distance running, mountain climbing, cycling competitions, triathlon or other disciplines, we can be sure that we will not run out of energy.
Yes. Consuming more than 1 Super Energy bar with guarana, caffeine and Siberian rhodiola extract (three different substances that stimulate metabolism, physical and mental performance) can be treated as doping by the Olympic laboratory. Each bar contains 100 mg of caffeine, and consuming 2 or more bars immediately before a competition can result in exceeding the body’s allowable caffeine limit.
Fiber is one of the basic components of food that is not only essential for maintaining a healthy and smoothly functioning digestive system, but also provides plenty of energy and will help you stay in shape. In addition to stimulating the digestive system, fiber slows down and breaks down carbohydrate metabolism and glucose absorption over time, so that energy is available for a longer period of time without the “sugar rush” that occurs after consuming foods and drinks that do not contain fiber. Fiber binds many toxins to itself and helps eliminate them from the body, along with bile acids, heavy metals and even carcinogens.
Fiber reduces the sensation of hunger and thus aids weight loss.
Sip on water – The gels are concentrated and require adequate hydration so as not to burden the stomach.
Do not use on an empty stomach – Consuming the gel on an empty stomach can lead to discomfort.
Do not mix with other sources of simple sugars – Avoid drinking isotonic drinks immediately after consuming the gel to avoid excess sugars.
Yes! If you want to make a high-energy drink, add half a liter to a liter of water, mix well and the prepared drink will simultaneously give you a lot of energy and help replenish water in the body.
In addition, you can add, for example, a tablet of Isotonik or SuperSalt to supplement the drink with minerals.
All of our bars – energy, recovery and survival bars – have a 15-year shelf life from the date of manufacture.
How is this possible?
Our bars are made from the finest ingredients and contain no soft, hydrated fruit. During the production process, the bars are heat-treated which kills all pathogens, and are vacuum-packed in our 100% airtight packaging.
If the packaging is not tampered with and the bar is stored in the shade and at temperatures below 25 degrees, it will retain its nutritional properties for at least 15 years.
Our energy bars are bars for special tasks.
In addition to the wide temperature range in which they can be consumed, they can also be consumed underwater and are used by professional divers. Thanks to our production method, the bars do not dissolve for up to 10 minutes.
Our bars allow you to keep your teeth full even during winter sports:).
If you are going to very high mountains, on a polar expedition or to other regions with very low temperatures, our bars will be a light and energetic snack that can be eaten at 7,000 meters above sea level, in polar conditions or while descending from an alpine glacier. Thanks to the carefully selected composition, the bars do not freeze to very low temperatures.
Waking up in the high mountains? You don’t need to keep the bar in your sleeping bag while sleeping. Just take it out of your backpack, unwrap it and enjoy the taste!
